Eat! 100+ Easy Vegetarian Recipes You’ll Make Again and Again
Eat! 100+ Easy Vegetarian Recipes You’ll Make Again and Again
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In her debut vegetarian cookbook, Sarah Bond of Live Eat Learn guides you through over 100 reader-favorite easy vegetarian recipes that help you get fuss-free, nutritious meals on the table. All recipes include:
- A photo of the finished dish
- Expected servings and time to make the recipe
- Simplified ingredients and instructions
- QR code links to ask Sarah questions about the recipe
- Nutrition and dietary information
- Many recipes also include tips, storage methods, and reviews from other readers who have made the recipe!
Hardcover Version: The unique hardcover spiral binding allows this book to lay flat on the counter, and the larger text makes it easier to read while cooking. Recipes are always on one spread – no jumping between pages while you cook!
Digital Version: Now available! A PDF version of the book will be emailed to you immediately upon purchase.
International orders may incur import duties and fees. All sales are final and no refunds will be issued. If your book arrives damaged, please photograph the damage within 7 days of receiving your book. Send photos of the damage and your order number to sarah@liveeatlearn.com so that we can send you a replacement book.
I am a medical student with little time to cook but these recipes are so yummy and easy and come together beautifully. They’re also affordable as a student. The portion sizes are perfect for me to have leftovers throughout the week. I also love the pictures of each meal. I love this book!!
These are by far the best vegetarian recipes I’ve tried and I’ve been using her recipes for several years now. They’re tasty and reliable.
What a great book, I love the format. It is well presented, with wonderful recipes. My husband loved the Vegan Cream of Mushroom Soup (page37). I didn't have white wine on hand so substituted a bit more broth. Excellent! Tomorrow I will be trying the Tuscan White Bean Soup. Thanks for easy, delicious recipes.
I’ve tired several of the recipes in Sarah’s cookbook! Love everything I’ve tried so far. I like that the nutritional counts are included. This is my latest I’ve got ready for tonight’s supper. It may not look as great as Sarah’s , but it’ll be tasty I’m sure!
Interesting recipes, great layout and photos. Like the spiral staying open on counter.
What kinds of recipes are in the cookbook? Most of the recipes in this book are dinners because this always seems to be the meal for which I need extra inspiration. The breakfasts in this book are choose-your-adventure-style (because who doesn’t love to start their day with an adventure?). For lunch, I’ve included some of my favorite entree and side dish pairings, which are perfect for meal prepping. While we love sweet treats, there is not a dessert chapter in this book.
Where can I buy the cookbook? We sell Eat! exclusively on our website. Live Eat Learn self-published and funded 100% of the costs to create and print this book, so we are unable to offer it through discount retailers at this time.
How many of the recipes are vegan? Gluten-free? 58 recipes are vegan or have a vegan option (and 45 of these are dinners or sides). 63 recipes are gluten-free or have a gluten-free option (and 52 of these are dinners or sides).
Are the recipes on the website? Yes! This cookbook contains reader-favorite recipes from the past 10 years of Live Eat Learn, as well as a bunch of Sarah’s personal favorites. Readers have been asking for a printed version of our recipes for years, and we are so excited to finally create a cookbook that holds it all in one place!
What is your return policy? All sales are final and no refunds will be issued. If your book arrives damaged, please photograph the damage within 7 days of receiving your book. Send photos of the damage and your order number to sarah@liveeatlearn.com so that we can send you a replacement book.
When will I receive my book? We personally package and ship every order from our home in Denver, Colorado! We ship all orders within 2 business days. Shipping time will depend on the shipment method you choose – Media Mail or Priority Mail.
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Meet The Author
Sarah Bond is the vegetarian food blogger behind Live Eat Learn. She uses her degrees in nutrition and food science to inspire healthy, approachable recipes (that don’t compromise on flavor). A traveler at heart based in Denver, her experiences around the globe give rise to unique and delicious flavor combinations.