Eat! 100+ Easy Vegetarian Recipes You’ll Make Again and Again
Eat! 100+ Easy Vegetarian Recipes You’ll Make Again and Again
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International orders may incur additional import duties and fees upon delivery. International limited to 2 copies per order.
In her debut vegetarian cookbook, Sarah Bond of Live Eat Learn guides you through over 100 reader-favorite easy vegetarian recipes that help you get fuss-free, nutritious meals on the table. All recipes include:
- A photo of the finished dish
- Expected servings and time to make the recipe
- Simplified ingredients and instructions
- QR code links to ask Sarah questions about the recipe
- Nutrition and dietary information
- Many recipes also include tips, storage methods, and reviews from other readers who have made the recipe!
Hardcover Version: The unique hardcover spiral binding allows this book to lay flat on the counter, and the larger text makes it easier to read while cooking. Recipes are always on one spread – no jumping between pages while you cook!
Digital Version: Now available! A PDF version of the book will be emailed to you immediately upon purchase.
🚀 Bundle it with our 21 Day Vegetarian Reset for free media mail shipping (U.S. only, discount applies automatically at checkout when both are in the cart).
All sales are final and no refunds will be issued. If your book arrives damaged, please photograph the damage within 7 days of receiving your book. Send photos of the damage and your order number to sarah@liveeatlearn.com so that we can send you a replacement book.
What kinds of recipes are in the cookbook? Most of the recipes in this book are dinners because this always seems to be the meal for which I need extra inspiration. The breakfasts in this book are choose-your-adventure-style (because who doesn’t love to start their day with an adventure?). For lunch, I’ve included some of my favorite entree and side dish pairings, which are perfect for meal prepping. While we love sweet treats, there is not a dessert chapter in this book.
Where can I buy the cookbook? We sell Eat! exclusively on our website. Live Eat Learn self-published and funded 100% of the costs to create and print this book, so we are unable to offer it through discount retailers at this time.
How many of the recipes are vegan? Gluten-free? 58 recipes are vegan or have a vegan option (and 45 of these are dinners or sides). 63 recipes are gluten-free or have a gluten-free option (and 52 of these are dinners or sides).
Are the recipes on the website? Yes! This cookbook contains reader-favorite recipes from the past 10 years of Live Eat Learn, as well as a bunch of Sarah’s personal favorites. Readers have been asking for a printed version of our recipes for years, and we are so excited to finally create a cookbook that holds it all in one place!
What is your return policy? All sales are final and no refunds will be issued. If your book arrives damaged, please photograph the damage within 7 days of receiving your book. Send photos of the damage and your order number to sarah@liveeatlearn.com so that we can send you a replacement book.
When will I receive my book? We personally package and ship every order from our home in Denver, Colorado! We ship all orders within 2 business days, unless otherwise noted. Shipping time will depend on the shipment method you choose – Media Mail or Priority Mail.
This book is ideal for anyone who wants to add more vegetables to their diet. Contains dishes and techniques that I didn’t know about until now. Adds many main and side dishes to the menu.
I absolutely love this recipe book! I have made several of her recipes and they are all wonderful. I am not a vegetarian BUT these recipes are amazing! If you get a chance make the sweet potato cinnamon rolls . GET THE BOOK i promise you it won't be collecting dust!!
I was so excited to see these recipes in print! I’ve been a frequent flyer on the Live eat learn webpage. And have always lived the results of the recipes I’ve tried. Only downside is my tiny phone screen and scrolling up and down the page for ingredients and instructions. With the book I can see everything all at once and each recipe has a photo of the dish :) can’t even wait to try them alll.
I've been using the website for a while now, and love how accessible the recipes are. I used it so much that I wanted the cookbook, and I've been working my way through each recipe since. They are all thoughtful, delicious, and enjoyable to make!
Easy to follow recipes, love the ability to contact the author to ask questions. Very good idea. The variety of choices is great. Thanks for all your hard work putting it together.
Meet The Author
Sarah Bond is the vegetarian food blogger behind Live Eat Learn. She uses her degrees in nutrition and food science to inspire healthy, approachable recipes (that don’t compromise on flavor). A traveler at heart based in Denver, her experiences around the globe give rise to unique and delicious flavor combinations.